Sorghum

Sorghum is a cereal grain that originated in Africa. It’s commonly known as milo in United state and as Jowar in India. Sorghum is a genus with many species and subspecies Sorghum is complete source of protein, lysine and amino acid. The grain is fairly neutral in flavor, and sometimes slightly sweet. This makes it well adapted to a variety of dishes, because, like tofu, sorghum absorbs flavors well.

R&R Agro-Impex is the Elite Provider of Sorghum and all other Agro seed of premium quality as a Global Supplier. We offer 99% machine clean purity.